How to cook with fresh and dried Herbs
A cooking guide for using fresh herbs and dried herbs When a recipe calls for an herb like basil or thyme, do you use fresh herbs or dried herbs? Today we’re talking with Susan Bowerman about the differences between fresh herbs and dried herbs. Fresh herbs: – When herbs are very fresh, their flavors and aromas are at their peak. – Fresh herbs are more perishable, you might waste some if you don’t use them….
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